BRafeNHS Students Win in MCL Cup 2018

Fourteen (14) school-participants joined the MCL Cup 2018 Gastronomical Challenge: A Culinary Showdown last November 22, 2018 in Malayan Colleges Laguna (MCL) Cabuyao, Laguna. Some of the schools are De La Salle Integrated School Laguna Campus, Las Piñas National Science High School, Malayan High School of Science, Elizabeth Seton School-South, Mater Ecclesiae School, Laguna, Sovereign  Shepherd  School  Values  and Learning  and many more.

The panel of judges chose three schools as over-all winners.

The awards and prizes given to DLSZ-BRafeNHS as First Runner-Up winners were 50% Scholarship Grant for three (3) terms in MCL, Medals, Trophy, and Freebies (Pouch and MCL Planner).

1st Runner-Up Winner- De La Salle Santiago Zobel - Br. Rafael Donato FSC Night High School

1st Runner-Up Winner- De La Salle Santiago Zobel – Br. Rafael Donato FSC Night High School

 

Participants

  1. Tricia Anne Baco Fabian (DLSZ 2019)
  2. Lenard Eidriel Pagkalinawan Nazareno (DLSZ 2019)
  3. Vanessa Joy Arciaga Labong (DLSZ 2019)
  4. Jerick Escobañez Guasin (DLSZ 2019)

COACH: Ms. Vikki Lou Potenciano Almendral

Brafenhs - Food

BRafeNHS  chosen  recipe is ‘Satii’, juicy slices of marinated meat on thin bamboo skewers grilled to perfection on a charcoal open fire and accompanied by a delectably savory sauce – it is no wonder that this dish is one of President Barack Obama’s childhood favorites.

Satii (or more commonly known as Satay) is  traditional Filipino Cuisine. Both Recipe is Paling sa Mindanao Region preferably Province of Sultan Kudarat.

Linigil and Badak Salad  is   serve   before to Royal Family during Sultan Kudarat time.